Agritur Bordolona Alm
Nature and tradition
Malga Bordolona, whose name derives from the dialect “Borda", a term used to indicate the fog that often characterizes this place, is a traditional farm. The philosophy that governs the Alessandri family is to offer wholesome food from its own production or local producers in the name of enhancing the territory.
Starting from this year, for lovers of unspoiled nature, the Alessandri family also offers the chance to stay overnight in the newly renovated “location", a few steps from the existing one: Malga Bordolona Alta.
Malga Bordolona is also a structure intended for mountain pasture and cheese making. The fresh milk is transformed into a sweet cheese to taste, why not, lying in the green pastures.
Malga Bordolona offers its guests the opportunity to experience the most authentic moments of mountain life. Ancient crafts are revived thanks to the passion and love for nature that distinguishes the spirit of the Alessandri family.
Starting from this year you will find new initiatives marked by psycho-physical wellbeing and personal growth.
